Choclate dessert

.500 Ml milk
.70G sugar
.100G black chocolate
.30G Corn flour
.15G soft butter
.25G cocoa powder (sugar free)
. Whipped cream
Garnish; fresh mint leaves, sweet cocoa powder and strawberries


.Pour milk in a saucepan, and bring to boil
. Add the rest of ingredients except the whipped cream
. Cook till it become thick
. Remove from heat, put in refrigerator for 1 hour
. Pour 2 tbsp of chocolate cream, follow with whipped cream
.Garnish with strawberries, mint leaves and sweet cocoa powder
. Serve cold