caipirinha

Ingredients
.2 limes, washed
.sugar
.30 ml (1 oz.) of cachaça (or white rum)
.Ice
Method
Place a sliced green lemon at the bottom of the glass and add two tablespoons of sugar. Squeeze the lemon and sugar to get the most out of juice as possible. Add a few ice cubes and cachaça. Stir well and garnish with a slice of lemon on the edge of the glass.